Vanilla Planifolia Fruit Extract

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Vanilla Planifolia Fruit Extract omedelbart

  • Natural ingredient known for its antioxidant benefits
  • Serves as a skin-soothing ingredient
  • Also used as a flavouring agent in many foods and lip products
  • Its aromatic component (vanillin) is considered non-sensitising

Vanilla Planifolia Fruit Extract beskrivning

_Vanilla planifolia_ fruit extract is a natural ingredient used in skin care primarily for its antioxidant benefits. The vanilla plant’s seed, commonly referred to as vanilla bean, is a source of catechins (also known as polyphenols), which have antioxidant activity and serve as skin-soothing agents. This edible ingredient is also used as a flavouring agent in many foods, and is also sometimes added to lip balms, glosses, and lipsticks to create a pleasant taste. The aromatic component of vanilla is known as vanillin, and it’s a significant source of antioxidant compounds that help stop the oxidation of proteins and lipids in skin. Despite vanilla’s unique, familiar scent, it’s one of the few such plants considered non-sensitising, with the extract form being very mild, the oil form being stronger yet still well tolerated, even on skin prone to eczema. A safety assessment of different types of vanilla by the Cosmetic Ingredient Review board revealed that while _Vanilla planifolia_ was non-irritating and non-sensitizing, another form known as _Vanilla tahitensis_ triggered irritation and sensitisation when tested on human skin at a relatively low level (0.8%). Therefore, it’s important to avoid this form of vanilla in skin care.

Vanilla Planifolia Fruit Extract referenser

  • Pharmacological Research, March 2019, pages 208-213
  • British Journal of Dermatology, February 2019, pages 253-254
  • Oncotarget, March 2016, pages 14,616-14,627
  • International Journal of Cosmetic Science, June 2014, issue 3, pages 221-230
  • Bioscience, Biotechnology, and Biochemistry, Volume 74, Issue 7, 2010, pages 1504-1506
  • The American Journal of Chinese Medicine, 2010, pages 105-114
  • Pharmacognosy Review, January-June 2010, pages 68-76

Peer-reviewed, substantiated scientific research is used to assess ingredients in this dictionary. Regulations regarding constraints, permitted concentration levels and availability vary by country and region.

Ingrediensrankning

Bäst

Effektiv och bevisad genom oberoende studier. Enastående aktiv ingrediens för de flesta hudtyper eller hudbesvär.

Bra

Nödvändig för att förbättra en formulas struktur, stabilitet eller penetration.

Genomsnittlig

Vanligtvis inte irriterande, men kan ha estetiska, stabilitets- eller andra problem som begränsar dess användbarhet.

Dålig

Det finns en risk för irritation. Risken ökar när den kombineras med andra ingredienser som kan orsaka irritation eller inflammation.

Sämst

Kan ge upphov till irritation, inflammation, torrhet och andra oönskade effekter. Kan ha vissa fördelar men har i allmänhet visat sig göra mer skada än nytta.

okänd

Vi kunde inte hitta detta i vårt ingredienslexikon. Vi registrerar alla saknade ingredienser och gör kontinuerliga uppdateringar.

Inte betygsatt

Denna ingrediens har inte blivit rankad eftersom vi inte har haft möjlighet att granska den aktuella forskningen.